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Budding Chef Brunch

April 21 @ 12:00 pm - 1:00 pm

Budding chefs will learn how to make the best weekend brunch eats including homemade chocolate chip waffles with fruit compote and breakfast frittatas.

All classes on Saturdays from Noon 1pm. $35 per child includes lesson and lunch. Children ages 4 and 5 years old must be accompanied by an adult.

Download the Budding Chef Kids Class Schedule March and April 2018

Spaces are limited! Secure your space by calling Bon Vivant at 623–2665 or email yk.tn1544509496avivn1544509496ob@of1544509496ni1544509496. A minimum of 10 children must be registered in order to hold the class.

*Please advise of any allergies when booking. Nuts may be used in class.*

Details

Date:
April 21
Time:
12:00 pm - 1:00 pm
Cost:
Free
Event Category:

Organizer

Bon Vivant
Phone:
(345) 623-COOK (2665)
Email:
info@bonvivant.ky
Website:
http://www.bonvivant.ky

Venue

Bon Vivant
Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands
+ Google Map
Phone:
(345) 623-COOK (2665)
Website:
http://www.bonvivant.ky