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Budding Chef Brunch
April 21, 2018 @ 12:00 pm - 1:00 pm
Budding chefs will learn how to make the best weekend brunch eats including homemade chocolate chip waffles with fruit compote and breakfast frittatas.
All classes on Saturdays from Noon 1pm. $35 per child includes lesson and lunch. Children ages 4 and 5 years old must be accompanied by an adult.
Spaces are limited! Secure your space by calling Bon Vivant at 623–2665 or email yk.tn1553057427avivn1553057427ob@of1553057427ni1553057427. A minimum of 10 children must be registered in order to hold the class.
*Please advise of any allergies when booking. Nuts may be used in class.*