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Cayman Kind with Chef Keith Griffin

September 6, 2018 @ 6:00 pm - 8:00 pm

Do you love Cayman classics but have no idea how to create them at home? Armed with fresh Farmers Market local produce, a perfect pot and a set of sharp knives, Chef Keith Griffin delves into the history, traditions and secrets of Cayman Kind Cooking.

All classes are $65 per person unless otherwise stated. Classes include wine, food tastings, instruction and recipes.

Download What’s Cooking at Bon Vivant in September 2018 as a PDF

Bon Vivant’s Class Cancellation Policy
No refund or exchanges will be given on classes that are cancelled less than 48 hours prior to the class. Bon Vivant reserves the right to cancel any class that fails to attract sufficient enrollment, chef illness or inclement weather. We will contact you by email or telephone and issue a full refund or you may request to be transferred to another class of your choice (depending on availability). If you miss a class due to weather, our standard cancellation policy applies.

Details

Date:
September 6, 2018
Time:
6:00 pm - 8:00 pm
Cost:
$65
Event Categories:
,

Organizer

Bon Vivant
Phone:
(345) 623-COOK (2665)
Email:
info@bonvivant.ky
Website:
http://www.bonvivant.ky

Venue

Bon Vivant
Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands
+ Google Map
Phone:
(345) 623-COOK (2665)
Website:
http://www.bonvivant.ky