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CONSCIOUS COOKING with CHEF BRITTA

March 20 @ 6:00 pm - 8:00 pm

Chef Britta consciously crafts her menus at Conscious Cafe based on seasonally available produce and customer favourites. Join us for this class to learn how to prepare some of her favourites and enlighten your senses to the importance of conscious eating.

Class Cost: $65 per person – includes lesson, food, and wine sampling.

Download – What’s Cooking in March 2019 – Cooking Class Schedule as a PDF.

Bon Vivant’s Class Cancellation Policy
No refund or exchanges will be given on classes that are canceled less than 48 hours prior to the class. Bon Vivant reserves the right to cancel any class that fails to attract sufficient enrollment, chef illness or inclement weather. We will contact you by email or telephone and issue a full refund or you may request to be transferred to another class of your choice (depending on availability). If you miss a class due to weather-related concerns, our standard cancellation policy applies.

Details

Date:
March 20
Time:
6:00 pm - 8:00 pm
Cost:
$65
Event Categories:
,

Organizer

Bon Vivant
Phone:
(345) 623-COOK (2665)
Email:
info@bonvivant.ky
Website:
http://www.bonvivant.ky

Venue

Bon Vivant
Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands
+ Google Map
Phone:
(345) 623-COOK (2665)
Website:
http://www.bonvivant.ky