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Exotic Asian with Chef Dylan Benoit of Yara Steakhouse

October 18, 2017 @ 6:00 pm - 8:00 pm

Back by popular demand!  Flavors of China, Vietnam and Thailand will be infused into the menu of this very special class where Chef Dylan shares his stories – and amazing food – to transport you to Asia without leaving your seat!

$75 per person includes wine

Download the What’s Cooking at Bon Vivant in October 2017 Schedule as a PDF

Bon Vivant’s Class Cancellation Policy
No refund or exchanges will be given on classes that are cancelled less than 48 hours prior to the class. Bon Vivant reserves the right to cancel any class that fails to attract sufficient enrollment, chef illness or inclement weather. We will contact you by email or telephone and issue a full refund or you may request to be transferred to another class of your choice (depending on availability). If you miss a class due to weather-related concerns, our standard cancellation policy applies.

Details

Date:
October 18, 2017
Time:
6:00 pm - 8:00 pm
Cost:
Free
Event Categories:
,

Organizer

Bon Vivant
Phone:
(345) 623-COOK (2665)
Email:
info@bonvivant.ky
Website:
http://www.bonvivant.ky

Venue

Bon Vivant
Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands
+ Google Map
Phone:
(345) 623-COOK (2665)
Website:
http://www.bonvivant.ky