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Flavors of France

July 13, 2016 @ 6:00 pm - 8:00 pm

Join Chef Keith Griffith as he teaches us the methods and techniques to prepare classic dishes like French onion soup, soufflé and Coq Au Vin paired with fabulous French wines.

Details

Date:
July 13, 2016
Time:
6:00 pm - 8:00 pm
Event Category:

Venue

Bon Vivant
Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands
Phone:
(345) 623-COOK (2665)
Website:
http://www.bonvivant.ky

Organizer

Bon Vivant
Phone:
(345) 623-COOK (2665)
Email:
info@bonvivant.ky
Website:
http://www.bonvivant.ky