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Going Down Sticky Toffee Lane with Chef George Fowler

May 4, 2016 @ 6:00 pm - 8:00 pm

Fans of Calypso Grill’s award winning Chef will be ecstatic to know he’s hosting another cooking class at Bon Vivant. He’ll share with you, anecdotes & stories from his many years in kitchens around the world as he cooks fresh & uncomplicated dishes with an emphasis on enhancing the natural aromas & flavours. He will also be happy to sign your copy of his first cookbook which includes his famed sticky toffee pudding.

Details

Date:
May 4, 2016
Time:
6:00 pm - 8:00 pm
Cost:
Free
Event Category:

Organizer

Bon Vivant
Phone:
(345) 623-COOK (2665)
Email:
info@bonvivant.ky
Website:
http://www.bonvivant.ky

Venue

Bon Vivant
Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands
+ Google Map
Phone:
(345) 623-COOK (2665)
Website:
http://www.bonvivant.ky