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STUNNING CAKES with CHEF PAULA STONOGA

May 1 @ 6:00 pm - 8:00 pm

Celebrate a special occasion with your own freshly made cake from scratch! Chef Paula will share her secrets of making the BEST buttercream and decorating techniques as well as teach you how to make chocolate rolls, plaques and modeling, all the while showing you how to protect their masterpiece from the heat and humidity.

Class Cost: $65 per person – includes lesson, food, and wine sampling.

Download – What’s Cooking in May 2019

Bon Vivant’s Class Cancellation Policy
No refund or exchanges will be given on classes that are canceled less than 48 hours prior to the class. Bon Vivant reserves the right to cancel any class that fails to attract sufficient enrollment, chef illness or inclement weather. We will contact you by email or telephone and issue a full refund or you may request to be transferred to another class of your choice (depending on availability). If you miss a class due to weather-related concerns, our standard cancellation policy applies.

Details

Date:
May 1
Time:
6:00 pm - 8:00 pm
Cost:
$65
Event Categories:
,

Organizer

Bon Vivant
Phone:
(345) 623-COOK (2665)
Email:
info@bonvivant.ky
Website:
http://www.bonvivant.ky

Venue

Bon Vivant
Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands
+ Google Map
Phone:
(345) 623-COOK (2665)
Website:
http://www.bonvivant.ky