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March 2, 2017 @ 6:00 pm - 8:00 pm
Ever wanted to know how to make sushi? This introductory class is a perfect way to get hands on and learn the tricks of the trade. The team from Mizu will lead us through this fun lesson while indulging in a sake tasting too.
**$80 per person**
What’s COOKING at Bon Vivant in March 2017
Be sure to check our Facebook page for alerts to sales, events & happenings at Bon Vivant in this year!
Register at or visit our website at www.bonvivant.ky for info & schedules.
Bon Vivant’s Class Cancellation Policy
No refund or exchanges will be given on classes that are cancelled less than 48 hours prior to the class. Bon Vivant reserves the right to cancel any class that fails to attract sufficient enrollment, chef illness or inclement weather. We will contact you by email or telephone and issue a full refund or you may request to be transferred to another class of your choice (depending on availability). If you miss a class due to weather-related concerns, our standard cancellation policy applies.