Tween Culinary Camp: Farm to Table
July 12 @ 1:00 pm
TWEEN CULINARY CAMP
July 10 – 13, Monday to Thursday 1 – 2pm
For Budding Chefs ages 8 – 12 years old
$35 per class includes lesson, snack and loads of fun!
July 12: Farm to Table – take a trip to the local farmer’s market to pick up some fresh goodies & inspiration and make tasty puff pastry treats – then we plant seedlings to take home and start your own chef’s garden!
Spaces are limited! To secure your spot, call Bon Vivant at 623 – COOK (2665) or email yk.tn1498238411avivn1498238411ob@of1498238411ni1498238411. Minimum of 12 kids needed for class to go through. Please advise of allergies. Nuts may be used in class.