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September 2017

Wine & Chocolate

September 9, 2017 @ 12:00 pm - 1:00 pm
Bon Vivant, Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands

What makes a better pairing than Wine and Chocolate?  Join us to learn how to make homemade treats while you sip on a perfectly complimenting glass of vino!

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Marvelous Macarons with Pastry Chef Brittanni Seymour of Scratch Gourmet Desserts

September 16, 2017 @ 12:00 pm - 1:00 pm
Bon Vivant, Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands

Sweets treats and bubbles on a Saturday? Yes please! Learn how to make macarons and get some tips on how to decorate and present the perfect confections.

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Lunch with Mr. Lenny

September 23, 2017 @ 11:00 am - 1:00 pm
Bon Vivant, Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands

Known for his Chinese style cooking that was inspired by his father, Mr. Lenny will share his delicious recipes for Siu Mai and homemade dumplings.

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Sharpen your Skills with Chef Keith Griffin

September 30, 2017 @ 1:00 pm - 2:30 pm
Bon Vivant, Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands

Sharpen your skills with Chef Keith who will give you tips on knife sharpening, care and use by showing you how to perfectly filet and prepare fish.

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March 2019

STEAMY ASIAN with CHEF LENNY HEW

March 16 @ 2:30 pm - 4:30 pm
Bon Vivant, Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands

Steamy buns and delicious dumplings! Join home Chef and Farmer Lenny Hew as he teaches you the traditions of Chinese foods and the fine art of perfecting Steam Buns, Soi Mai and Dumplings.

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April 2019

STEAMY ASIAN with CHEF LENNY HEW

April 13 @ 2:30 pm - 4:30 pm
Bon Vivant, Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands

Steamy buns and delicious dumplings! Join home Chef and Farmer Lenny Hew as he teaches you the traditions of Chinese foods and the fine art of perfecting Steam Buns, Soi Mai and Dumplings.

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