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August 2020

Southeast Asian Finger Foods Virtual Cooking Class

August 22 @ 6:00 pm - 8:00 pm

Tantalize your taste buds and be the star of your next gathering as we learn how to make a few street food favourites: Bao Buns with Hoisin Soy Glaze, Vietnamese Spring Rolls with Nuoc Cham dipping sauce & Fried Wontons with Mango Sweet Chili Sauce.

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