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July 2017

Kids Culinary Camp: Pasta Making

July 10 @ 11:00 am - 12:00 pm
Bon Vivant, Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands

For Budding Chefs ages 8-12 years old. Pasta Making – Learn skills to hand make gnocchi and layer up delicious lasagna to enjoy in class.

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Tween Culinary Camp: Pasta Making

July 10 @ 1:00 pm
Bon Vivant, Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands

For Budding Chefs ages 8-12 years old. Pasta Making – create bow tie pasta from scratch and enjoy delicious spaghetti and meatballs in class.

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Kids Culinary Camp: Snack Attack

July 11 @ 11:00 am - 12:00 pm
Bon Vivant, Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands

For Budding Chefs ages 8-12 years old. Snack Attack – Easy, cheesy smashed potato skins and festive Mexican tortilla bites.

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Tween Culinary Camp: Super Snacks

July 11 @ 1:00 pm
Bon Vivant, Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands

For Budding Chefs ages 8-12 years old. Super Snacks – Whip up some yummy homemade mini burgers and pizzas.

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Kids Culinary Camp: Farm to Table

July 12 @ 11:00 am - 12:00 pm
Bon Vivant, Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands

For Budding Chefs ages 8-12 years old. Farm to Table - Take a trip to the local farmer’s market to pick up some fresh goodies & inspiration to make stuffed crescent rolls - then we will plant seedlings to take home and start your very own chef’s garden!

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Tween Culinary Camp: Farm to Table

July 12 @ 1:00 pm
Bon Vivant, Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands

For Budding Chefs ages 8-12 years old. Farm to Table - take a trip to the local farmer’s market to pick up some fresh goodies & inspiration and make tasty puff pastry treats - then we plant seedlings to take home and start your own chef’s garden.

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Kids Culinary Camp: Pizza Party

July 13 @ 11:00 am - 12:00 pm
Bon Vivant, Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands

For Budding Chefs ages 8-12 years old. Pizza Party – Make dough from scratch then pair up with exciting toppings and a tasty, homemade sauce – all enjoyed with a side of garlic twists.

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Tween Culinary Camp: Chopped

July 13 @ 1:00 pm
Bon Vivant, Market Street, Camana Bay
George Town, Grand Cayman Cayman Islands

For Budding Chefs ages 8-12 years old. Chopped - Get your creativity going in this popular class! Just like the TV show, our budding chefs are teamed up and presented a mystery basket of goodies to create an awesome dish for everyone to try. No experience necessary – just a great attitude.

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